Fully Customizable Courseware For Trainers
Food Safety Management Systems
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Food safety requires preventive methods and systems to keep food safe. This two-hour course will teach workers and managers how to implement Food Safety Management Systems.
They will learn how to use principles of active managerial control to keep food safe, such as creating training programs and standard operating procedures. This course will also cover the principles of HACCP and how to create a HACCP plan. Additionally, students will learn how to create a crisis management plan to be prepared for emergencies.
Each participant will understand better how to use Food Safety Management Systems to ensure food safety in the establishment.
Session One: Course Overview
Course Overview
Learning Objectives
Pre-Assignment
Pre-Course Assessment
Session Two: Active Managerial Control
What Is a Food Safety Management System?
Active Managerial Control Guidelines
Active Managerial Control Practice
Other Manager Responsibilities
Session Three: HACCP Programs
HACCP
HARPC
Session Four: Crisis Management
How to Handle a Crisis
Personal Action Plan
Course Summary
Recommended Reading List
Post-Course Assessment
Pre- and Post-Course Assessment Answer Key
Pre-Course Assessment
Post-Course Assessment
Assignment Answer Key
Session Two: Active Managerial Control
Food safety requires preventive methods and systems to keep food safe. This two-hour course will teach workers and managers how to implement Food Safety Management Systems.
They will learn how to use principles of active managerial control to keep food safe, such as creating training programs and standard operating procedures. This course will also cover the principles of HACCP and how to create a HACCP plan. Additionally, students will learn how to create a crisis management plan to be prepared for emergencies.
Each participant will understand better how to use Food Safety Management Systems to ensure food safety in the establishment.
Session One: Course Overview
Course Overview
Learning Objectives
Pre-Assignment
Pre-Course Assessment
Session Two: Active Managerial Control
What Is a Food Safety Management System?
Active Managerial Control Guidelines
Active Managerial Control Practice
Other Manager Responsibilities
Session Three: HACCP Programs
HACCP
HARPC
Session Four: Crisis Management
How to Handle a Crisis
Personal Action Plan
Course Summary
Recommended Reading List
Post-Course Assessment
Pre- and Post-Course Assessment Answer Key
Pre-Course Assessment
Post-Course Assessment
Assignment Answer Key
Session Two: Active Managerial Control
Everything you need to deliver amazing training
Each courseware title is a trainers' kit that comes with the following course components:
Instructor Guide
Velsoft Instructor Guides are the core of each training course. Our Instructor Guides lay out the training in simple, easy-to-follow instructions. You can also customize the Instructor Guides in order to personalize your training.
Student Manual
Each Instructor Guide - for each course - is paired with a Student Manual that you can present to your participants. This customizable manual gives each participant the student version of the course you will be teaching.
PowerPoint Deck
Courseware from Velsoft is designed to give you everything you need for use in the classroom or for your workshop. This includes the PowerPoint versions of all the courses, prepared for you in advance.
Quick Reference Guide
Quick Reference Guides are a favorite tool for trainers to provide to their learners. Each Quick Reference Guide summarizes the most important elements in each courseware title down to two pages.
Fully Customizable
Make any changes you like including easily taking our branding off and replacing it with yours.
Unlimited Users
Train as many participants at your location as you like - forever!
Unlimited Printing Rights
Print-on-demand only what you need for as many participants with no limits.
No Annual Renewal Fees
One-off pricing. Never pay again to use the materials.
Fully Customizable
Make any changes you like including easily taking our branding off and replacing it with yours.
Unlimited Users
Train as many participants at your location as you like - forever!
Unlimited Printing Rights
Print-on-demand only what you need for as many participants with no limits.
No Annual Renewal Fees
One-off pricing. Never pay again to use the materials.
